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Herb cutter

Before cutting the herbs with a herb cutter do wash and drain the herbs; never cut the herbs when they are moist. Herbs should only be cut with the herb cutter on a wet board; otherwise they loose their flavour and their sap. Spices should preferably be used as a whole and only be crushed or grinded in the mortar during the preparation process.

Universal knife Chowa
Herb cutter, Universal knife Chowa
chopper
Herb cutter, chopper
Shin Paring Knife
Herb cutter, Shin Paring Knife
Fruit knife Chowa
Herb cutter, Fruit knife Chowa
Shin fruit knife
Herb cutter, Shin fruit knife
Universal mill
Herb cutter, Universal mill
weighing knife
Herb cutter, weighing knife
Shin utility knife
Herb cutter, Shin utility knife
Nutmeg mill
Herb cutter, Nutmeg mill
Kyocera spice grater
Herb cutter, Kyocera spice grater
Nutmeg rasp
Herb cutter, Nutmeg rasp


16 of 31 products shown